2017년 3월 31일 금요일

Naomichi Ishige

Naomichi Ishige

Naomichi Ishige (I seem to let you be I rise November 30, 1937 -) is a Japanese cultural anthropologist, ethnologist. Professor emeritus at national Museum of Mankind, former director, professor emeritus at general study postgraduate course university. PH.D, AgricultureTokyo University of Agriculture, 1986). Association of Japanese kona mon lead director. I am from Chiba.

I engage in research in Tanzania, Libya, Kingdom of Tonga, West Irian, Halmahera, East Asia, Southeast Asia.

The specialty is ethnology, a food culture theory.

Sakyo Komatsu was a private in longtime friends, but friendship was deep [1]. The pen name that it is a glutton as I talk with "the human being whom there is a head on on the stomach" by oneself, and Sakyo touched "is gluttony eaves drunkenness (たいしょくけんめいてい), [2].

Table of contents

Brief career history

  • I am a graduate from Kyoto University department of literature history department for 1,963 years
  • Masters degree course in 1965 Kyoto University graduate school literature graduate course archeology specialty leaving school in midcourse
  • 1965 Kyoto University humanities Institute assistant
  • I participate in the Kyoto University Sahara Desert arts and sciences expeditionary party in 1968. I get a lift on the caravan truck of the merchant, and, after a field work in Libya, it is succeeded from セブハ to fall Lamy (current Ndjamena) by Libyan Desert vertical section.
  • 1971 Konan University department of literature lecturer 
  • 1973 Konan University department of literature assistant professor
  • Assistant Professor Museum of Mankind national for 1,974 years
  • Professor Museum of Mankind national for 1,986 years
  • From March, 1986 Tokyo University of Agriculture the PH.D, Agriculture thesis "a study on fermented food of fishery products" [3].
  • Professor at 1989 synthesis study postgraduate course university additional post
  • Museum of Mankind second study director national for 1,991 years
  • Museum of Mankind first study director national for 1,993 years
  • Director Museum of Mankind national in April, 1997 (until March, 2003)
  • Museum of Mankind retirement national in March, 2003
  • Professor emeritus at professor emeritus at Museum of Mankind synthesis study postgraduate course university national in April, 2003
  • Winning 2014 24th Kumagusu Minakata prize
  • I am presented with 瑞宝中綬章 by spring conferment in April, 2016.

Main writing

Single work

  • (Kodansha 1969) "exploring the eating habits" to sentence spring library
  • "Anthropology of the house space" (Kashima publication society 1971)
  • "Description of Libyan Desert exploration" (Kodansha 1973) to Kodansha library
  • "Culture magazine (Nakakou new book 1982) of the dining table" to Iwanami modern library
  • "Gluttonous ethnology" (Heibonsha Publishers Ltd. 1979) to Nakakou library
  • "Civilization theory (Nakakou new book 1982) of the meal" to Nakakou library
  • "ハオチー is stomach China leisurely tour (Heibonsha Publishers Ltd. 1984) of iron" to Heibonsha Publishers Ltd. library "stomach China leisurely tour change of the title of iron"
  • "The live science of the cockroach husband" (Heibonsha Publishers Ltd. 1986)
  • "The opening Tongan - South Pacific field notebook" (Heibonsha Publishers Ltd. 1988)
  • "Beginning (フーディアム communication 1991), also known as culture noodles studies" to Kodansha arts and sciences library "cultural history change of the title of noodles"
  • "A food culture fresh market" (Mainichi Shimbun 1992)
  • "Fieldwork (morning sun selected books 1995) of the culture geography tongue of the meal" to Kodansha arts and sciences library "culture geography change of the title of the world food meal"
  • After "a preprandial meal" (Heibonsha Publishers Ltd. 1997)
  • "Upward meal story" (Shogakukan 2000)
  • The History and Culture of Japanese Food (Kegan Paul,2001 year)
  • "Hiroshi Azuma of samurai Japan - sentence and 武" (Chuo Koron new company 2003)
  • "Work to eat" (Shinchosha 2003)
  • "The dining table civilization theory - chub stand disappeared to anywhere?-" (Nakakou library 2005)
  • "Dining table - 東飲西食 - of Japan" (Heibonsha Publishers Ltd. 2006)
  • "I recite culture of the Naomichi Ishige food" (doh female publication 2009)
  • "Eating and drinking culture memoirs" (Hirofumi Shimizu temple Publishing 2009)
  • L'ART CULINAISE AU JAPON (Lucie editions,France,2012 year)
  • "Naomichi Ishige personal choice collected writings" (all 12 volumes) (doh female publication 2013)
  • "The present age from history of food culture - Old Stone Age in Japan -" (Iwanami Shoten 2015)

Joint work

Compilation

  • "World meal culture" (doh female publication, 1973)
  • "An outdoor notebook" (morning sun trifle celebration) (Asahi Shimbun, 1977)
  • "Environment and culture - anthropological consideration -" (Japanese broadcast publication association, 1978)
  • "Senri Ethnological Studies No.7,The Galela of Halmahera-A Preliminary Survey" (National Museum of Ethnology,1980)
  • "A human being, food, culture" (Heibonsha Publishers Ltd., 1980)
  • "Food culture of the East Asia" (Heibonsha Publishers Ltd., 1981)
  • "The culture of the meal of the earth era" (Heibonsha Publishers Ltd., 1982)
  • "Meal culture of the essays East Asia" (Heibonsha Publishers Ltd., 1985)
  • "A Mongolian white feast" (チクマ 秀版社, 1997)
  • "Culture of essays liquor and the drinking" (Heibonsha Publishers Ltd., 1998)
  • "World fermented milk" (bookshop, 2008 to swell)

Cocompilation

  • Takeshi Shibata) "A meal and words" (doh female publication, 1983)
  • (Tadao Umesao) "modern Japanese civilization studies" (Chuokoron-Sha, 1984)
  • (Shinpachiro Tamura) "climate and meal of Japan" (doh female publication, 1984)
  • (Koichi Sugita) "culture of the cooking" (doh female publication, 1985)
  • (Michio Kozaki) "the culture of fermentation and the meal" (doh female publication, 1986)
  • (Hiroyuki Toyokawa) "is a meal" (doh female publication, 1987)
  • (Isao Kumakura) "the culture of the foreign meal" (doh female publication, 1988)
  • (Fumiko Matsumoto) "-like science of 2001" (Mitsuo building, 1988)
  • (Masatomo Yamaguchi) "domestic meal space" (doh female publication, 1989)
  • (Sakyo Komatsu, Hiroyuki Toyokawa) "culture symposium '89 of the meal meal of the Showa" (doh female publication, 1989)
  • (Tadashi Inoue) "the thought of meal manners" (doh female publication, 1990)
  • (Isao Kumakura) "the aesthetics of the meal" (doh female publication, 1991)
  • (Tadashi Inoue) "the national Museum of Mankind memoir separate volume 16 present age home and dining table in Japan" (national Museum of Mankind, 1991)
  • (Tokiko Nakayama) "meal and literature - Japan, France, Chinese -" (フーディアム communication, 1992)
  • (Isao Kumakura) "the thought of the meal" (doh female publication, 1992)
  • (Shinpachiro Tamura) "culture of the eating out" (doh female publication, 1993)
  • (Shinpachiro Tamura) "the meal of the globalization era" (doh female publication, 1994)
  • (Masatoshi Takada) "urbanization and a meal" (doh female publication, 1995)
  • (Daisei Tei) "An introduction to food culture" (Kodansha, 1995)
  • (Isao Kumakura) "meal .100 years in Japan <> to drink" (doh female publication, 1992)
  • (Koichi Sugita) "meal .100 years in Japan <> to make it" (doh female publication, 1997
  • (Shinpachiro Tamura) "meal .100 years in Japan <> to eat" (doh female publication, 1998)
  • (Junzo Kawada) "the local history of the local world history (8) life" (Yamakawa publishing company, 2000)
  • (Shuzo Koyama) "challenge Tadao Umesao" (Chuo Koron new company, 2008)

Collection of talks

Footnote

  1. ^ [the Sakyo Komatsu death] "person Naomichi Ishige MSN Sankei news thinking on a magnificent scale"
  2. I receive receiving a prize of the ^ Kumagusu Minakata Prize, and it is taken up by Asahi Shimbun "Vox Populi, Vox Dei" of March 20, 2014.
  3. ^ doctoral dissertation bibliography database

Allied person

Outside link

This article is taken from the Japanese Wikipedia Naomichi Ishige

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