D-fraction

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The D-fraction (D-Fraction or MD-Fraction) put processing for β-glucan (β1,3-glucan or beta 1, 6 glucan) which was an ingredient of the Grifola frondosa (Grifola frondosa) in form to couple sugar and a little protein.

The D-fraction is to activate immune system, and there is a study example to show an effect for a cancer [¹], but I am doubted about the validity of the clinical trial by other researchers [²].

Footnote

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1. ^ Kodama N, Komuta K, Nanba H. (2002). "Can maitake MD-fraction aid cancer patients?". Altern. Med. Rev. 7: 236-239. It is http://www.thorne.com/altmedrev/.fulltext/7/3/236.pdf. PMID 12126464 
2. ^ Black W. (2002). "Several apparent errors surfaced on reading the article in the June 2002 issue of Alternative Medicine Review by Kodama et al. entitled "Can maitake MD-fraction aid cancer patients"?". Altern. Med. Rev. 7: 451, author reply 452-454. It is http://findarticles.com/p/articles/mi_m0FDN/is_6_7/ai_96416598/. PMID 12495370 

References

• Chan GC, Chan WK, Sze DM (2009). "The effects ofβ-glucan on human immune and cancer cells". J. Hematol. Oncol. 2. PMID 19515245. http://www.jhoonline.org/content/2/1/25. 

Allied item

• Lipomany sugar
• Maruyama's vaccine

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