Properly (company)
| Kind | Company |
|---|---|
| Market information | Non-presentation |
| The establishment | 1993September 14 |
| Type of industry | Service industry |
| Business contents | Original dish restaurant |
| Representative | President-director (CEO) Kenichiro Okada |
| Capital | 397 1 million 741,070 yen |
| The number of employees | 1,250 (2008) |
| An Important Notice: Bankruptcy | |
A company of the food service industry that CHANTO Co.,Ltd. (Chanto Co., Ltd.) ever existed.
Table of contents
Summary
I establish it with the Naoki Kawanishi and others that independent Kenichiro Okada is a friend in Osaka Chuo-ku Shinsaibashi via rotisserie of Osaka in 1993. Become the first shop in Shinsaibashi on September 14, the same year; let open "a Shinsaibashi shop properly" (thing to be associated with on the lock artist whom Okada loves and respects on September 14, a birthday of Eikichi Yazawa).
The creation dish which put material and the technique that are different to the conventional dish including "King of the kimchi" and "the sashimi, Shanghai style (and Korean) of the sea bream" that Okada makes a figure and gave the differentiation with the competitor of a bar, the restaurant to together calls reputation very much and attracts attention at a bound in Kansai area. When "King of the kimchi" wins grand prix by "Nikkei restaurant menu Grand Prix" in October for the next 1,995 years, the company reorganizes it in the company and develops the branch which I limited to the Kansai area until now in each place (Canal City Hakata store of Fukuoka in particular recorded monthly turnover 35 million).
Was troubled from rapid growth at one time by lack of forthcoming personnel training, but measure rebuilding of the management that focused on meeting, personnel training in Morio Inoue in charge of produce of the event administration in 1997; Japanese food "the bitter oranges" still novel ヌーベルシノア "warmness dining room" properly. I develop the restaurant of various business conditions such as "Ken's Dining" which started a restaurant of the による world dispatch in a concept. In addition, I expressed going it to study language to aim at the branch development that Okada hung the world on the crotch and collected topics.
In December, 2000, move to Nishiazabu, Minato-ku, Tokyo by the head office function that there was in Osaka, Shinsaibashi as one of the actions; is a branch in a window of the foreign countries development and a thing doing in (when moved the head office because was not able to anticipate growth in the occasion when economy of Osaka was delayed, Okada talks later), foreign countries shop company's first in 2001 in Hong Kong and "the bitter oranges" where it is in Tokyo. Furthermore, I opened a store to New York in April, 2006. I opened a store to Hawaii in 2007, the following day.
It was one of the Xinxing food service industry companies which, "besides, the thing made delicious was cheap as possible deliciously.", and raised it in the を policy, and it was a company motto of the company that "tear a chain" that I took it from music of Eikichi Yazawa.
On February 10, 2011, I apply to the Tokyo District Court for an application of Civil Rehabilitation Law. Debt 3,611 million yen [1].
List of business conditions
- With dainty food heavy drinker.
- It was small, and, in one of the main business conditions to become the nucleus of the company, as for the form, the pattern that was a bar gave original service to meet an order for the request of the visitor, and it was in the sales point of the same profession state. In addition, the drawing card menu "King of the kimchi" of the same profession state has made a profit of 150,000 meals a year.
- New Chinese food greens ardent dining room
- "Is free with Chinese food; one of the business conditions that began in a concept happily." Originally "properly." In the business condition that Okada devised when the stores of the style that に is close in increased in the Kansai whole area, I am born as a first shop in HEP ナビオ in Osaka, Umeda in 1996. I open a store in the second shop becoming the clue of the Kanto development in Queens square Yokohama in the next year. In addition, the interior design depended on a hand of famous Yasumichi Morita as the interior designer who played an active part based in Kansai (in dining bar "Photogenic which the company had in Osaka," Morita was in charge of interior decoration).
- Person of novel Japanese food bitter orange
- The business condition that the creation of the new Japanese food was devised by a concept. I provided the dish which met the field of the conventional Japanese food including kaiseki cuisine and the pine flower temple lunch while an original menu including original sushi was abundant.
- Ken's Dining (Ken's dining)
- Properly. A restaurant with the first global standards as a concept. The company builds company Building in Shinsaibashi in November, 1998 and opens in that as a first shop. I opened a store in Nishiazabu with the current head office in the next year and recorded monthly turnover 55 million yen in spite of being the visitor unit price called half price close 10,000 yen or less of the person in the same profession. I opened a store in Karuizawa or Fukuoka after 2000. In addition, above Yasumichi Morita was in charge of the interior design.
- Korea-type fireside いふう
- The business condition that Korean food to be able to enjoy willingly was produced by a concept.
- It was unfolded as a sushi business condition of the daisushi- "person of bitter orange" from about 2000, but all stores withdraw in about 2003.
In addition, the Korean restaurant "plum south river" (re-ナンハ) setting up the shop in Daikanyama opened it by a plum and an investment of the company, but runs the shop independently now from the company. In addition, store specializing in cafe sweets, "DUCAFE" which were in Omotesando from 2001 through 2005 withdrew with urban development business of Omotesando, and restaurant owned by the company, "Ken's Dining" moved to the first floor of the Shinjuku FF building on the first floor under the ground and they reopened a shop, but closed a shop again.
Source
- Written by Yumiko Amino "eye love restaurant" building a store company April, 1999
- Written by Masao Kimura, Kenichiro Okada "Yoshimoto Kogyo, properly." Yoshimoto music publication August, 2001
Footnote
This article is taken from the Japanese Wikipedia Properly (company)
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