Gold size bower

A gold size bower (きんだいてい) is a restaurant in Ishikari-shi, Hokkaido [¹] [²].

Summary

I am known as the shop which devised food served in a pot becoming the model of the Ishikari-nabe.

It is founded a woman from Niigata in (1880) in 1880 by Ishiguro サカ [¹].

As for the Ishikari-nabe provided at a gold size bower, the ARA of the salmon and the body, cotton tofu add Japanese pepper to the thing which dissolved miso in kombu soup stock in ingredient materials [¹].

With menus such as fried Shirako who roasted the testis of the salmon other than Ishikari-nabe and a fried salmon, salmon ice sashimi, 膾 of the head cartilage, the straight salted salmon roe [¹].

Location

1, Shinmachi, Ishikari-shi [¹]

Footnote

[Help]

1. ^ ^{a b c d e} The Ishikari-nabe was not a home-cooked meal; welcome is Sapporo
2. ^ Money of salmon and trout dish size bower BEST from Hokkaido

Coordinate: 43°14'N 55.1 seconds 141°21'E 19.1 seconds / 43.248639 degrees N 141.355306 degrees E / 43.248639, 141.355306

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This article is taken from the Japanese Wikipedia Gold size bower

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